Steamed potatoes and cauliflower florets cut into quite small
pieces that allow brief cooking stir-fry style in aromatic light
spices to achieve a crunchy, tasty result.
Bahigun ki bharta
$12.00
Begged eggplant in our clay oven smashed and cooked with
the Indian spices
Bhindi Bhajee
$10.00
Green okra, stir fried in light spices with onions and capsicums
in the briefest possible time to retain its texture and taste.
Chana Masala
$8.99
Chick peas cooked with garlic, ginger onions, lime juice and
dry sauce, slightly hot in taste. Garnished with fresh chili and
red onion rings
Saag Aloo
$9.50
A combination of spinach and potato stir fried with onions and
light Rajasthani spices
Saag Paneer
$9.99
A combination of spinach and freshly made curd cheese cooked
with fresh cream in medium sauce
Chuntey (per person)
$10.00
All chutneys at GHAR-E-KABAB are home-made
Papadom (plain or spicy)
$1.00
Traditional Indian crisp!
Raitha (cucumber or mixed)
$5.00
Fresh, simple mixtures of home made yogurt with one or more
other ingredients
Cucumber Raitha – finely cut cucumber added to the yogurt
Mixed Raitha – chopped cucumber, onion, tomato and fresh
coriander added to the yogurt
Chicken tikka
$5.99
Strips of boneless chicken breast marinated in yogurt Barbs,
and spices, then barbecues in our clay oven.
Chili pakora
$3.99
Green chili stuffed with cheese and spices cooked in chickpea
batter
Cho- e-la
$5.99
Boneless duck marinated with Nepalese herbs and spices
cooked in ourclay oven.
Gundruk
$3.99
Himalayan dry spinach, herb and spicy
Momo
$5.99
Your choice of chicken, vegetable, or turkey homemade
Dumpling with delicious Nepalese sause.
Paneer pakora
$5.99
Home made cheese stuffed with spiced mixture cooked in
chickpea batter.
Sheekh kabab
$5.99
Succulent rolls of minced lamb that are blended with Herbs
and spices, and then barbecued in our clay oven.
Vegetable pakora
$3.99
Cauliflower, onion, and potato fritters cooked in chickpea
batter
Vegetable samosa
$3.99
Deep fried pastry triangle stuffed with spiced Potatoes and
peas
Bread Basket
$7.00
Nan roti onion pathara bread of the day
Naan — Indian bread
$2.50
Leavened bread freshly baked over charcoal in the tandoor
(earthen oven)
Plain Rice
$3.50
Steamed, white basmati rice
Pulao Rice
$5.00
Basmati rice cooked with saffron, butter and given an aromatic
appeal with the addition of cinnamon cloves, cassia leaf and
aniseed.
Stuffed Naan
$3.70
Naan bread stuffed with one of the following options and baked
over charcoal in the tandoor:
Peshwari – Naan bread stuffed with almonds, coconuts and
raisins
Garlic – Naan bread stuffed with finely chopped garlic
Cheese – Naan bread stuffed with home made cheese
Tandoori Paratha
$3.60
An Indian pancake made from wheat flour
Tandoori Roti
$2.40
Wheat flour bread baked in the earthen oven
Coffee
$2.25
Lassy
$3.95
Masala Tea
$2.25
Smoothie
$3.95
Sodas
$1.99
Boti kabab
$13.50
Chunks of boneless lamb marinated in yogurt, herbs, and
spices.
Chicken tikka
$12.99
Boneless of chunks of chicken marinated in yogurt lemon juice
And spice then barbecued in clay oven.
Green kabab
$13.00
Strip of boneless chicken breast marinated in yogurt, cilantro
Herbs and spices, then barbecued in clay oven.
Malai kabab
$12.99
Chunks of chicken breast marinated in yogurt, almond,
Cashew and mild spices.
Sheesh kabab
$14.99
Succulent rolls of minced lamb blended with herbs and spices
Then shaped on a skewer and barbecue
Shrimp tandoori
$17.99
Jumbo shrimp marinated over night with Indian herb yogurt and
spice Barbecued in clay oven.
Tandoori chicken
$11.99
A half of chicken marinated over night in yogurt, Spices and fresh
herbs then barbecued in clay oven.
Tandoori Lamb Chops
$18.99
Tender lamb chops marinated overnight in ginger and crushed
spices, Skewered and grilled over charcoal in the tandoor.
Served with side salad
Chicken biryani
$12.95
Boneless chicken cooked with saffron basmati rice, flavored with
herbs, nuts, and raisins.
Lamb biryani
$13.99
Boneless lamb cooked with saffron basmati rice, flavored with
herbs, nuts, and raisins.
Shrimps biryani
$15.99
Jumbo Shrimp with saffron basmati rice, flavored with herbs,
nuts, and raisins.
Vegetable biryani
$12.00
Garden fresh vegetables cooked with saffron basmati rice in
mild spices, nuts , and raisins.
Butter chicken
$11.99
Barbecued boneless chicken breast cooked in fresh Tomatobased
curry sauce with touch of butter.
Chicken curry
$11.99
Diced chicken cooked over a slow fire with fresh coriander Green
chilies and touch of yogurt
Chicken korma
$11.99
Boneless chicken cooked in onion based crème sauce
Chicken tikka masala
$11.99
Boneless chicken barbecued in the clay oven, then sautéed in
savory curry sauce.
Chicken vindaloo
$12.99
Boneless chicken and potatoes cooked in a Hot curry souse.
Chicken –sag
$12.99
Boneless chicken sautéed with spinach in a curry sause.
Khir
$3.95
Kulfi
$3.95
Rasmalai
$3.95
Sorbet
$3.95
Chicken Tenders
$4.99
Kid’s Thali
$4.99
Mac & Cheese
$4.99
Pizza
$4.99
Mix green
$8.00
Mulligatawny soup
$3.99
Assorted lentils simmered in mild spicy served with lemon.
Salads
$0.00
Classic casers salad Romanian with
Shrimp
$14.00
Tandoori Chicken
$11.00
Tomato soup
$3.99
Delicious tomato and cream soup.
Karahi lamb
$12.50
Boneless leg of lamb half-done in tandori then cooked in a
wok with tomatoes, onions, bell pepper ginger and garlic.
Lamb curry
$12.50
Boneless leg of lamb cooked with spicy curry sauce.
Lamb rogan josh
$12.50
Chunks of leg of lamb simmered to perfection in a creamy yogurt
curry sauce with a mint of basil.
Lamb sag
$12.50
Chunks of leg of lamb, spinach and fine herbs in a creamy
curry sauce.
Lamb vindaloo
$12.50
Chunks of tender leg of lamb and potatoes in a hot curry
sauce.
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