Chick peas cooked with garlic, ginger onions, lime juice and
dry sauce, slightly hot in taste. Garnished with fresh chili and
red onion rings
Bhindi Bhajee
$13.00
Green okra, stir fried in light spices with onions and capsicums
in the briefest possible time to retain its texture and taste.
Aloo Ghobi
$12.99
Steamed potatoes and cauliflower florets cut into quite small
pieces that allow brief cooking stir-fry style in aromatic light
spices to achieve a crunchy, tasty result.
Saag Aloo
$12.99
A combination of spinach and potato stir fried with onions and
light Rajasthani spices
Saag Paneer
$13.99
A combination of spinach and freshly made curd cheese cooked
with fresh cream in medium sauce
Bahigun ki bharta
$12.99
Begged eggplant in our clay oven smashed and cooked with
the Indian spices
Aloo Tama
$13.99
Black eyed beans and bamboo shoots cooked with potatoes in traditional Nepal way with himalyan spices and herbs.
Shahi Paneer
$14.99
Cube of home made cheese cooked on tomato base creme sauce delicious
vegetable of the day
$0.00
fresh garden vegetable cooked on curry sauce
The Indian Cuisine
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